Sobacha - Liqueur de sarrasin torréfié
Description
The delicate scent of Buckwheat enhanced with notes of chocolate and toffee coming from its roasting.
Sobacha is the name of the roasted buckwheat infusion consumed by the Japanese. We roast our buckwheat ourselves and, alike the rest of our products, no fairy dust, just the raw product, worked with passion and precision.
Like Baratte, Sobacha is an exceptional ally in cocktails, as well as in gastronomy.
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