Gilles Belle

BE WTR

Responsable Gastronomie

Description

With over two decades of expertise in enhancing customer experience strategies, Gilles Belle has made his passion for gastronomy the cornerstone of his career. After serving as Gastronomy Manager at a major coffee house, he joined BE WTR in 2022, where he implements sustainable initiatives related to water while strengthening partnerships with haute cuisine.

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Scène Liquide

Sep 9, 2024

12:30 PM1:05 PM

When Water Sets the Tone

Gilles BelleBE WTRResponsable GastronomieBaptiste Gillet-DelrieuLe BristolDirecteur de la Sommellerie

Description

Pure water, free from all micropollutants, that stimulates the palate and enhances the tasting experience… With its AQTIV+ technology, BE WTR redefines the role of water in gastronomy and its impact on wine tasting. Join us for a demonstration with Baptiste Gillet-Delrieu, Director of the Sommelier Service at Le Bristol Paris.

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