Billy Pham

Bao Family

Co-Fondateur

Description

An entrepreneur at heart, Billy Pham embarked on the Bao Family venture following an extraordinary encounter with Céline Chung, which led him to Shanghai. There, he discovered the diversity, complexity, and joy of Chinese cuisine. Through Bao Family, his dream is to build a large family of culinary enthusiasts, encompassing various nationalities and generations.

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Omnivore Food Forum

Sep 9, 2024

2:20 PM3:05 PM

Starting Your Restaurant: Keys to Success

Romain AmblardService ComprisCo-fondateurBilly PhamBao FamilyCo-FondateurDavid SinapianPic Group & Les Grandes Tables du MondePrésident

Description

What should you know before diving headfirst into starting your own restaurant? Who should you turn to, what pitfalls should you avoid, and how can you ensure long-term survival? This discussion will serve as a toolkit to help you embark on the grand culinary adventure of the restaurant business.

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