Brice Konda

Inpulse

Co-fondateur

Description

A graduate of the Ecole Centrale Paris, Brice is co-founder and CEO of Inpulse, the first artificial intelligence solution to help restaurateurs optimize their material costs. By forecasting sales, automating supplier orders and analyzing purchasing ratios in real time, they help major chains optimize their margin points.

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Omnivore Food Forum

Sep 8, 2024

12:35 PM1:20 PM

Robots and humans: artificial intelligence in the kitchen

Brice KondaInpulseCo-fondateur

Description

Should we beware of sleeping AI? Or should artificial intelligence be incorporated into the kitchen as an essential ingredient of tomorrow? An overview of the uses of AI in catering.

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